M. S, R. A. Burhan, T. Yuliarni, A. B. Kaswar, and D. D. Andayani, “CLASSIFICATION OF SUGAR LEVELS IN BANANA FRUIT BASED ON COLOR FEATURES USING DIGITAL IMAGE PROCESSING-BASED ARTIFICIAL NEURAL NETWORKS”, J. Tek. Inform. (JUTIF), vol. 5, no. 4, pp. 1137-1145, Jul. 2024.